[1]
P. P. Molina-Jauregui, M. S. Mérida-Reyes, A. J. . Ribeiro da Silva, and J. F. Perez Sabino, “Unveiling the Phytochemical Richness of Guatemalan Spondias: Comparative Analysis of Phenolics, Flavonoids and Antioxidant Potential”, J. Sci. Math. Lett., vol. 13, no. 2, pp. 174–183, Dec. 2025, doi: 10.37134/jsml.vol13.2.13.2025.