AHMAD, A.; JUSOH, N.; TENGAH, R. Y. The rehydration potential of zea mays juice compared to carbohydrate-electrolyte beverage. Jurnal Sains Sukan & Pendidikan Jasmani, [S. l.], v. 7, n. 2, p. 113–119, 2018. DOI: 10.37134/jsspj.vol7.2.11.2018. Disponível em: https://ejournal.upsi.edu.my/index.php/JSSPJ/article/view/715. Acesso em: 29 mar. 2024.