Ahmad, A., Jusoh, N. and Tengah, R.Y. (2018) “The rehydration potential of zea mays juice compared to carbohydrate-electrolyte beverage”,
Jurnal Sains Sukan & Pendidikan Jasmani
, 7(2), pp. 113–119. doi:
10.37134/jsspj.vol7.2.11.2018
.